Thermoplates ensure consistency across the food chain. Rieber’s ‘Thermoplate’ is a new design of GN pan, made with outer layers of stainless steel for durability, but with central multi laminate layers of highly conductive aluminum, ideal for all forms of cooking and especially induction.
Thermoplates heat up 10 times faster than stainless steel pans and also spread the heat more evenly. Thermoplates also conduct cold temperatures more efficiently.
… and now Save around 10% energy with Thermoplates®eco GN pans